Egg Sandwiches

This is the only way my family will accept "Breakfast for Dinner" around my house. It is a super-simple idea and cooks up in a hurry when we've had a busy day. These are the BEST on home-made bread!

Toasted Egg Sandwiches

2 thick slices bread
1 egg
1 slice cheddar cheese
2 Tbsp butter
1/4 cup fresh spinach (optional)
1 tsp hot sauce

Butter the backsides of each slice of bread as you would for a grilled cheese sandwich. Place cheese between slices (make sure buttered side of bread is out) and cook on a medium-hot, pre-heated griddle for about 2 minutes per side or until golden brown. Meanwhile, fry egg. Open cheese sandwich and add cooked egg and spinach. Drizzle egg with hot sauce, replace bread and eat!